Pumpkins haven’t replaced peaches at the farmer’s market just yet so I’m gonna keep steppin’ with summer. Cool? Ok! With that said I think these little rolls would make the perfect back-to-school lunch – super portable, tasty fuel on the go, kinda like a go-gurt but waaaay better. I discovered a new item at Trader… Read more »
This soup is good, really good. It comes together quickly but tastes like you took your sweet time to make it. It’s creamy, vegan and so easy to make. You will love it! [wooslider slide_page=”asparagus-soup” slider_type=”slides” thumbnails=”true”] [print-me target=”.print-recipe2″ title=”Print Recipe”] Ingredients 1 bundle of asparagus 1 leek or onion of choice (I used a palmetto… Read more »