Ever since I heard this little segment on the radio a while back I’ve been very generous with tomato paste – pretty much putting it into every dish I can think of. It’s definitely got all those secret ingredient qualities. It builds up lots of super savory umami flavors (especially when browned a bit with… Read more »
And just like that it’s fall. Everything gets showered with golden light (including these cauliflower buns). I found this little poem and thought it summed up all my feels for the changing season: September Tomatoes by Karina Borowicz The whiskey stink of rot has settled in the garden, and a burst of fruit flies rises… Read more »