Vegan {Zucchini} Fritter with Avocado Cream Everyone likes fritters, ok maybe I’m being a little presumptuous, but what’s not to love about a cute, little, crispy, pan-fried, fresh veggie, potato cake. These fritters are so good I wanted to be sure everyone could enjoy them to the fullest extent so I made three different versions:… Read more »
Summer is here, bring on the salads! Lately, my go-to lunch during the work week has been something I’ve cooked on the weekend on top of a bed of greens. Having a bunch of fresh greens on hand helps stretch my meals and although I admit the combinations can get pretty weird and random, I… Read more »
