This is a clean out the fridge and the garden kinda dish. The kale I neglected all winter was trying to get my attention with its pretty little yellow flowers. It was begging to be sautéd with a bit of butter and garlic. I tossed in a couple vegetables I had sitting in the fridge,… Read more »
So I’ve been blogging for almost a year now and this is my very first veggie burger post! I’m surprised you all held out this long! I love veggie burgers but the stars have to align in order for me to make them. I need to have all the right left-over ingredients and no two… Read more »